The other day I had about 6 sweet potatoes laying around the house getting old and being neglected so I decided to put my tester hat on and see if I could come up with a tasty treat that would go well paired with guacomole, salsa or of course ketchup for you ketchup lovers out there.  The first couple batches of these really didn't want to hold together and the importance of truly letting the sweet potato cook became clear. 

I have had a spiralizer for a bit now and honestly it isn't something that I use regularly.   It is one of those kitchen tools that kind of have a cyclical life in my meal prep tool kit.   I get into these kicks where I want to turn all my veggies into noodles, then that settles down after some time I go back to chopping up my veg. Currently making vegetable noodles is my jam!